Fennel, Florence – Foeniculum vulgare var.dulce is the Fennel variety which has the particularly bulbous stem. Grow as an annual and then harvest in August/September. It has a distinctive aniseed flavour.
A useful culinary plant to grow, it can be used in a variety of ways in the kitchen. Use raw in salads or alternatively cook and treat as a vegetable.
It thrives in warm, sunny and moist positions.
£2.40
Out of stock
This plant is grown in a 4″ (10cm) pot. It is ready to be placed (weather permitting) into it’s final position. You will receive an instruction label which gives you further cultural instructions.
Note: If the Plant is in season but not in stock it may be available in small quantities. please contact us for stock. Read more on availability here
| Weight | .5 kg |
|---|---|
| Height | 3 – 5 Foot |
| Life Cycle | Annual |
| Colour | Yellow, Orange, Red |
| Ideal for Bee & Butterfly | No |
| Medicinal | Not Medicinal |
| Planting Position | Full Sun |
| Herbs for Tea | No |
| Ideal for Tubs & Containers | No |
| Culinary Herbs | Fish, Salads, Soups, Vegetables |
| Scented | Aniseed |
| Herb Group | Other |
| A-Z | F |
| Width / Spread | 1-2 feet |
Rainwater harvesting system part funded by the European Agricultural Fund for Rural Development
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